A student investigated the respiratory quotient (RQ) of germinating mung beans using a simple respirometer. The following results were obtained over a 2-hour period:
| Time (min) | O2 absorbed (cm³) | CO2 released (cm³) |
|---|---|---|
| 0 | 0 | 0 |
| 60 | 1.2 | 1.2 |
| 120 | 2.4 | 2.4 |
Describe what the RQ value indicates about the respiratory substrate being used by the germinating mung beans and explain why this is advantageous for the seeds.