The table below shows the relative activity of β-galactosidase in a bacterial strain grown under two conditions.
| Growth condition | β-galactosidase activity (arbitrary units) |
|---|---|
| Without lactose | 2 |
| With lactose | 100 |
Outline the genetic control of protein production in prokaryotes, using the data in the table and your knowledge of the lac operon. Then outline how transcription factors control gene expression in eukaryotes, using gibberellin signalling as an example.