A student measured the change in mass of potato cylinders after immersion in sucrose solutions of different concentrations. The table shows the results.
| Sucrose concentration / mol dm | Percentage change in mass |
|---|---|
| 0.0 | +15 |
| 0.2 | +8 |
| 0.4 | 0 |
| 0.6 | -5 |
| 0.8 | -12 |
| 1.0 | -18 |
Describe how the student could use these results to estimate the water potential of the potato tissue.