A student carries out the following experiments.
Experiment A: A mixture of methylbenzene, hot alkaline , and dilute acid is used to produce an organic product.
Experiment B: Propanoic acid is heated with .
Experiment C: Methanoic acid is warmed with acidified .
Experiment D: Ethanedioic acid is warmed with acidified .
Experiment E: The relative acidities of methanoic acid, ethanol, phenol, and 2-chloropropanoic acid are compared.
Describe what the student would observe in each experiment, including balanced chemical equations where appropriate, and explain how and why the acidities of the four compounds in Experiment E differ.